From The Trainer (P.1)
1. Keep a daily food journal 2. Proper water consumption 3. Learn portion control 4. Never skip a meal 5. 3-5 mini meals 6. Learn how to read labels 7. Start exercising 8. Eat food high in fiber and protein 9. The right way to snack 10. Education and knowledge on weight loss BETTER CHOICES AT RESTAURANTS . Whole wheat bread over white bread . Brown rice over white rice . Higher ratio of veggies over meat . Single burgers, never double or triple . Water before meals . Grilled or baked, never sauteed or fried WEIGHT LOSS AND SNACKS Various Choices of Snacks Under 200 Calories Healthy Meal Substitutions Essential Vitamins for Women |